Khoom noj khoom haus qib betaine anhydrous 98% Rau tib neeg

Lus piav qhia luv luv:

  • Khoom npe: Betaine Anhydrous
  • Lub npe tshuaj: Trimethylglycine
  • CAS Nr .: 107-43-7
  • Cov mis mos molecular: C5H11NO2
  • Molecular Luj: 117.14
  • Function: Qhov chaw ntawm betaine


Product Detail

Khoom cim npe

Betaine Anhydrous

Betaine yog ib qho tseem ceeb ntawm tib neeg cov zaub mov, faib dav hauv tsiaj, nroj tsuag, thiab kab mob.Nws yog absorbed sai sai thiab siv los ua ib qho osmolyte thiab qhov chaw ntawm methyl pawg thiab yog li pab tswj lub siab, lub plawv, thiab lub raum kev noj qab haus huv.Lub cev loj hlob ntawm cov pov thawj qhia tau hais tias betaine yog ib qho tseem ceeb rau kev tiv thaiv kab mob ntev.

Betaine yog siv rau hauv ntau daim ntawv thov xws li: dej haus, chocolate kis, cereals, khoom noj khoom haus tuav, kev ua si bar, khoom noj txom ncauj thiab vitamin ntsiav tshuaj, capsule filling, thiabhumectant thiab daim tawv nqaij hydration peev xwm thiab nws cov plaub hau txias peev xwmhauv kev lag luam tshuaj pleev ib ce

CAS nr: 107-43-7 : kuv
Molecular formula: C5H11NO2
Molecular Luj: 117.14 Nws
Kev ntsuam xyuas: min 99% ds
pH (10% tov hauv 0.2M KCL): 5.0-7.0 Nws
Dej: max 2.0%
Residue ntawm ignition: max 0.2%
Lub neej txee: 2 xyoo
Ntim: 25 kg fiber ntau nruas nrog ob lub liner PE hnab

Betaine Anhydrous 2     

Solubility

  • Betaine solubility ntawm 25 ° C hauv:
  • Dej 160g / 100g
  • Methanol 55g / 100g
  • Ethanol 8.7g / 100g

Cov khoom siv

Betaine yog ib qho tseem ceeb ntawm tib neeg cov zaub mov, faib dav hauv tsiaj, nroj tsuag, thiab kab mob.Nws yog absorbed sai sai thiab siv los ua ib qho osmolyte thiab qhov chaw ntawm methyl pawg thiab yog li pab tswj lub siab, lub plawv, thiab lub raum kev noj qab haus huv.Lub cev loj hlob ntawm cov pov thawj qhia tau hais tias betaine yog ib qho tseem ceeb rau kev tiv thaiv kab mob ntev.

Betaine yog siv rau hauv ntau daim ntawv thov xws li: dej haus, chocolate kis, cereals, khoom noj khoom haus tuav, kev ua si bar, khoom noj txom ncauj thiab vitamin ntsiav tshuaj, capsule filling, thiab lwm yam.

Kev nyab xeeb thiab kev tswj hwm

  • Betaine tsis muaj lactose thiab gluten dawb;nws tsis muaj tej yam tsiaj derived cov khoom xyaw.
  • Cov khoom no ua raws li cov khoom siv tam sim no ntawm Food Chemical Codex.
  • Nws yog lactose dawb thiab gluten dawb, Tsis-GMO, Tsis-ETO;BSE/TSE free.

Cov ntaub ntawv tswj hwm

  • USA: DSHEA rau cov khoom noj khoom haus
  • FEMA GRAS ua ib qho tsw qab ntxiv hauv txhua yam khoom noj (txog 0.5%) thiab sau tias yog betaine lossis ntuj tsw
  • GRAS cov khoom hauv qab 21 CFR 170.30 rau kev siv ua cov tshuaj humectant thiab tsw enhancer/modifier hauv cov zaub mov xaiv thiab raug sau tias yog betaine
  • Nyiv: Pom zoo ua zaub mov ntxiv
  • Kauslim Teb: Pom zoo raws li cov khoom noj ntuj.

 

 


  • Yav dhau los:
  • Tom ntej:

  • Sau koj cov lus ntawm no thiab xa tuaj rau peb