Na-eri nri Betaine Anhydrous 96% Factory
Na-eri nri Betaine Anhydrous 96% Factory
Betain anhydrous, ụdịquasi-vitamin, ihe ọhụrụ na-eme ka uto dị elu nke ọma.Nnọpụiche ya na-agbanwe adịghị ike nke Betaine HCLnaenweghị mmeghachi omume na akụrụngwa ndị ọzọ, nke ga-eme ka Betaine rụọ ọrụ nke ọma.
Nka nka
| ITEM | Ⅰ | Ⅱ | Ⅲ | Ⅳ |
| Ọdịdị | Ọcha ntụ ntụ | Ọcha ntụ ntụ | Ọcha ntụ ntụ | Ọcha ntụ ntụ |
| Nyocha | 98% | 98% | 96% | 75% |
| As | ≤2ppm | ≤2pm | ≤2pm | ≤10ppm |
| Ọla dị arọ (Pb) | ≤10ppm | ≤10ppm | ≤10ppm | ≤30ppm |
| Residuna mgbanye | ≤0.2% | ≤1.2% | ≤3% | ≤10% |
| Ọnwụ na ihicha | ≤2% | ≤2% | ≤2% | ≤15% |
Nri-ọkwa
1) Dị ka onye na-eweta methyl,enwere ike iji ya mee ihe mgbakwunye nri.ọ nwere ike dochie Methionine na Choline chloride, nke dị alanriakwụ ụgwọna abụba na azụ nke pigs, nakwa mma dabere anụ ruru.
2)Tinye n'ime nri ọkụkọ iji kwalite ogo anụ ọkụkọ na oke ahụ ike, ọnụego ojiji nri, nri nri na uto kwa ụbọchị.Ọ bụkwa ihe na-adọta nri mmiri.Ọ na-abawanye oriri nke piglets ma na-akwalite uto.
3) Ọ bụ ihe nchekwa nke osmolality mgbe a na-akpali ya gbanwere.Ọ nwere ike imeziwanye mgbanwe mgbanwe gburugburu ebe obibi (oyi, ọkụ, ọrịa wdg).Azụ na-eto eto na oporo nwere ike ibuli ọnụego nlanarị.
4)Cna-echebe nkwụsi ike nke VA, VB na ọ nwere uto kacha mma n'etiti usoro Betaine.
5) Ọ bụghị acid dị arọ dị ka Betaine HCL, n'ihi ya, ọ dịghị ebibi ihe oriri na-edozi ahụ na ihe oriri.
Ọgwụ-ọkwa:
- Betaine Anhydrousenwere ike ijina ọgwụgwọ ọrịa obi mmadụ na ngwaahịa ahụike.Betaine na-ebelata nsi nke homocysteine dị n'ime ahụ mmadụ.Cystine bụ amino acid dị n'ahụ mmadụ,Ọ na-adịghị mma metabolic ga-akpata ọrịa obi.
- Betaine bụ vitamin nwere ụdị na-arụ ọrụ ndụ.Ọ dị ezigbo mkpa maka ịmepụta protein, ịrụzi DNA na ọrụ enzyme.
- A na-eji ya eme ihe n'ọtụtụ nri na ihe ịchọ mma.
- Betaine na-emepụta ihe eze jikọtara ya na ihe ụfọdụ dị elu.
Nkwakọ ngwaahịa:25kg/ akpa
Nchekwa: Debe ya kpọrọ nkụ, ventilashị ma mechie ya.
Ndụ nchekwa:12ọnwa
Mara: Enwere ike ịcha achicha na agbaji n'enweghị nsogbu ọ bụla dị mma.
