The addition of betaine in rabbit feed can promote fat metabolism, improve lean meat rate, avoid fatty liver, resist stress and improve immunity. At the same time, it can improve the stability of fat soluble vitamins A, D, e and K.

1.

By promoting the composition of phospholipids in the body, betaine not only reduces the activity of fatty composition enzymes in the liver, but also promotes the composition of apolipoproteins in the liver, promotes the migration of fat in the liver, reduces the content of triglycerides in the liver, and effectively avoids the accumulation of fat in the liver. It can reduce the accumulation of body fat by promoting the differentiation of fat and inhibiting the composition of fat.

2.

Betaine is a buffer substance for osmotic stress. When the external osmotic pressure of the cell changes sharply, the cell can absorb betaine from the outside to maintain the normal osmotic pressure balance and avoid the outflow of water and the invasion of salts in the cell together. Betaine can improve the potassium and sodium pump function of cell membrane and ensure the normal function and nutrient absorption of intestinal mucosal cells. This buffering effect of betaine on osmotic stress is very important for maintaining stress state.

3.

During the storage and transportation of feed production, the titer of most vitamins decreases more or less. In the premix, choline chloride has the greatest impact on the stability of vitamins. Betaine has strong moisturizing performance, can enhance the stability of life and avoid the storage loss of vitamins A, D, e, K, B1 and B6. The higher the temperature is, the longer the time is, the more obvious the effect is. Adding betaine to compound feed instead of choline chloride can better adhere to vitamin titer and reduce economic loss.