Betaine Anhydrous - Chikafu giredhi
Betaine Anhydrous
Nhamba yeCAS: 107-43-7
Assay: min 99% ds
Betaine chinhu chakakosha chekudya kwevanhu, chakagoverwa zvakanyanya mumhuka, zvirimwa, uye tupukanana.Inokurumidza kutorwa uye inoshandiswa seosmolyte uye sosi yemapoka emethyl uye nekudaro inobatsira kuchengetedza chiropa, moyo, uye hutano hweitsvo.Hufakazi huri kukura hunoratidza kuti betaine chinhu chakakosha chekudya chekudzivirira chirwere chisingaperi.
Betaine inoshandiswa muzvishandiso zvakawanda se: zvinwiwa,chokoreti inopararira, zviyo, zvinovaka muviri,mabhawa emitambo, snack zvigadzirwa uyevhitamini mapiritsi, capsule kuzadza,uyehumectant uye ganda hydration kugona uye kugona kwayo kugadzirisa bvudzimune cosmetic industry.
| Molecular formula: | C5H11NO2 |
| Molecular Weight: | 117.14 |
| pH(10% mhinduro mu 0.2M KCL): | 5.0-7.0 |
| Mvura: | hukuru 2.0% |
| Zvakasara pakubatidza: | hukuru 0.2% |
| Sherufu hupenyu: | 2 years |
| Assay: | min 99% ds |
Packing: 25 kg fiber zvigubhu zvine mbiri liner PE mabhegi
