Garlicin
Details:
Garlicin ine zvechisikigo anti-bacteria zvinhu, haina kurwisa zvinodhaka, kuchengetedzwa kwepamusoro uye ine mamwe mabasa mazhinji, akadai: kunhuhwirira, kukwezva, kunatsiridza mhando yenyama, zai nemukaka.Inogonawo kushandiswa panzvimbo yemishonga inorwisa mabhakitiriya.Zvimiro ndezvi: zvakanyanya kushandiswa, mari shoma, hapana migumisiro yemigumisiro, hapana zvakasara, hapana kusvibiswa.Ndezvehutano hwekuwedzera.
Function
1. Inogona kudzivirira nekurapa zvirwere zvakawanda zvinokonzerwa nebhakitiriya, zvakadai se: Salmonella, Streptococcus pneumoniae, Klebsiella pneumoniae, Pseudomonas aeruginosa, proteus yenguruve, Escherichia coli, PAP Bacillus aureus, uye Salmonella yezvipfuwo;ihwowo hwaro hwezvirwere zvemhuka dzinogara mumvura: Enteritis yehuswa carp, gill, scab, cheni yehove enteritis, kubuda ropa, eel vibriosis, Edwardsiellosis, furunculosis nezvimwe;chirwere chemutsipa chitsvuku, chirwere cheganda chakaora, chirwere cheperforation chekamba.
Kudzora muviri metabolism: kudzivirira uye kurapa marudzi ezvirwere zvinokonzerwa ne metabolic chipingamupinyi, senge: huku ascites, porcine stress syndrome nezvimwe.
2. Kuvandudza kudzivirirwa kwemuviri: Kuishandisa usati wabaya kana mushure, chiyero chekudzivirira muviri chinogona kuvandudzwa zvakanyanya.
3. Kunhuhwirira: Iyo garlicin inogona kuvhara kuravira kwakashata kwekudya uye kuita chikafu negariki inonaka, nekudaro kurega chikafu chinonaka.
4. Chiitiko chinokwezva: Garriki ine kunaka kwakasimba kwechisikigo, saka inogona kumutsa kudya kwemhuka, uye inogona pachinzvimbo chimwe chinokwezva mukudya zvishoma.Kuwanda kwekuedza kunoratidza kuti inogona kuvandudza chiyero chekuisa ne9%, uremu hwedorking ne11%, huremu hwenguruve ne6% uye huremu hwehove ne12%.
5. Kudzivirira dumbu: Inogona kukurudzira gastrointestinal peristalsis, kukurudzira kudya, uye kuwedzera kushandiswa kwekudya kwekudya kusvika kune chinangwa chekukura.
Anticorrision: Iyo garlicin inogona kuuraya zvakasimba Aspergillus flavus, Aspergillus niger uye brown, nokudaro nguva yekuchengetedza inogona kurebeswa.Nguva yekuchengetedza inogona kuwedzerwa neanopfuura mazuva gumi nemashanu nekuwedzera 39ppm garlicin.
Kushandisa &dosage
Mhando dzemhuka | Zvipfuyo & huku (kudzivirira (kukwezva) | Hove (shrimp) (kudzivirira) | Hove (shrimp) |
Mari (giramu/tani) | 150-200 | 200-300 | 400-700 |
Chiyero: 25%
Package: 25kg
Kuchengeta: chengetedza kure nechiedza, chakavharwa chengetedzo munzvimbo inotonhorera yekuchengetera
Sherufu hupenyu: 12months