Betaine Anhydrous (CAS No.: 107-43-7)

Betaine anhydrous, mofuta oa quasi-vitamin, e ncha e sebetsang hantle haholo e potlakisang kholo.Boemo ba eona ba ho se nke lehlakore bo fetola bofokoli ba Betaine HCL mme ha bo na karabelo le lisebelisoa tse ling tse tala, tse tla etsa hore Betaine e sebetse betere.
Index ea tekheniki

Tšebeliso:
Fepa - kereiti
1) Joaloka mofani oa thepa ea methyl, e ka sebelisoa e le tlatsetso ea lijo.e ka nkela sebaka sa Methionine le Choline Chloride sebaka, ditjeho tse tlase tsa phepo le mafura a mokokotlong wa dikolobe, le tsona di ka ntlafatsa karo-karolelano ya nama e tshesane.
2) Eketsa lijong tsa likhoho ho ntlafatsa boleng ba nama ea likhoho le boima ba mesifa, sekhahla sa tšebeliso ea lijo, ho ja lijo le kholo ea letsatsi le letsatsi.Hape ke ntho e hohelang phepelo ea metsing.E eketsa phepelo ea malinyane a likolobe le ho khothaletsa kholo.
3) Ke tšireletso ea osmolality ha e susumetsoa e fetotsoe.E ka ntlafatsa ho ikamahanya le maemo ho liphetoho tsa tikoloho (e batang, e chesang, maloetse joalo-joalo).Litlhapi tse nyenyane le li-shrimp li ka phahamisoa lebelo la ho phela.
4) E ka sireletsa botsitso ba VA, VB mme e na le tatso e ntle ka ho fetisisa har'a letoto la Betaine.
5) Ha se acid e boima joalo ka Betaine HCL, ka hona ha e senye phepo e nepahetseng ea lisebelisoa tsa phepo.
Boemo ba meriana:

1.Betaine Anhydrous e ka sebelisoa ho phekola lefu la pelo ea batho le lihlahisoa tsa bophelo bo botle.Betaine e fokotsa chefo e ka bang teng ea homocysteine ​​​​'meleng oa motho.Cystine ke amino acid 'meleng oa motho, ke ho se sebetse hantle ha metabolism ho tla baka lefu la pelo.
2.Betaine ke vithamine e nang le sebōpeho se sebetsang sa biologically.Ho bohlokoa haholo bakeng sa ho theha protheine, ho lokisa DNA le tšebetso ea enzyme.
3.E sebelisoa haholo linthong tsa lijo le litlolo.
4.Betaine e hlahisa thepa ea meno e kopantsoeng le ntho e itseng e phahameng ea molek'hule.

Ho paka: 25kg / mokotla
Polokelo: E boloke e omme, e kene ka moea le e tiisitsoeng.
Shelf bophelo: 12months
Tlhokomeliso: Caking e ka siloa le ho robeha ntle le bothata ba boleng.