Tsatanetsatane:

Garlicin ali ndi zinthu zachilengedwe zotsutsana ndi mabakiteriya, osagonjetsedwa ndi mankhwala, chitetezo chokwanira ndipo ali ndi ntchito zina zambiri, monga: kununkhira, kukopa, kukonza nyama, dzira ndi mkaka.Itha kugwiritsidwanso ntchito m'malo mwa maantibayotiki.Zizindikirozi ndizo: zogwiritsidwa ntchito kwambiri, zotsika mtengo, zopanda zotsatirapo, zotsalira, palibe kuipitsa.Ndiwowonjezera wathanzi.

Ntchito

1. Ikhoza kuteteza ndi kuchiza matenda ambiri oyambitsidwa ndi mabakiteriya, monga: Salmonella, Streptococcus pneumoniae, Klebsiella pneumoniae, Pseudomonas aeruginosa, proteus ya nkhumba, Escherichia coli, PAP Bacillus aureus, ndi Salmonella ya ziweto;Komanso ndi bane wa matenda a nyama acquatic: Enteritis udzu carp, mphuno, nkhanambo, unyolo enteritis nsomba, kukha mwazi, nsonga vibriosis, Edwardsiellosis, furunculosis etc;matenda a khosi lofiira, matenda a khungu ovunda, matenda oboola a kamba.

Kuwongolera kagayidwe ka thupi: kupewa ndi kuchiza mitundu ya matenda obwera chifukwa cha zopinga za metabolic, monga: nkhuku ascites, porcine stress syndrome etc.

2. Kupititsa patsogolo chitetezo chamthupi: Kugwiritsa ntchito katemera asanatengedwe kapena pambuyo pake, mlingo wa antibody ukhoza kusintha kwambiri.

3. Kukoma kwake: Garlicin imatha kuphimba kukoma koyipa kwa chakudya ndikupangitsa chakudyacho kukhala ndi kukoma kwa adyo, potero kuti chakudyacho chikomeke.

4. Zochita zokopa: Adyo amakhala ndi kakomedwe kake kachilengedwe, kotero amatha kulimbikitsa kudya kwa ziweto, ndipo m'malo mwake amatha kukopa zina pang'ono.Kuchuluka kwa zoyeserera kukuwonetsa kuti kumatha kusintha kuchuluka kwa kugona ndi 9%, kulemera kwa dorking ndi 11%, kulemera kwa nkhumba ndi 6% ndi kulemera kwa nsomba ndi 12%.

5. Kuteteza m'mimba: Kukhoza kulimbikitsa m'mimba peristalsis, kulimbikitsa chimbudzi, ndi kuonjezera mlingo wogwiritsira ntchito chakudya kuti chikwaniritse cholinga cha kukula.

Anticorrision: Garlicin imatha kupha Aspergillus flavus, Aspergillus niger ndi bulauni, potero nthawi yosungira imatha kutalikitsa.Nthawi yosungira imatha kukulitsidwa ndi masiku opitilira 15 powonjezera 39ppm garlicin.

Kagwiritsidwe ＆mlingo

Chiwerengero: 25%

Phukusi: 25kg

Kusungirako: khalani kutali ndi kuwala, kusungidwa kosindikizidwa mu nyumba yosungiramo zinthu yozizira

Alumali moyo: 12 months