Kugaburira inyongera Glycerol Monolaurate CASNo 142-18-7

Ibisobanuro bigufi:

IzinaGlycerol Monolaurate

Irindi zina2, 3-dihydroxypropanol lauryl ester, MONOLAURIN

FormulaC15H30O4

uburemere bwa molekile274.21

gukemuraGushonga buhoro mumazi na glycerol, gushonga muri methanol, Ethano

KugaragaraUmweru cyangwa umuhondo ukomeye


Ibicuruzwa birambuye

Ibicuruzwa

Glycerol Monolaurate 142-18-7

Niki Kugaburira ibiryo Glycerol Monolaurate CAS No 142-18-7

Glycerol Monolaurate izwi nka monoglyceride laurate,  anticicrobial fatty acide monoester,birahari amata yonsa, amavuta ya cocout, na calabra, Nibintu bisanzwe birwanya antibacterialhamwe nibintu byiza cyane nko kwica bagiteri, ibihumyo, na virusi zifunze, kandi byoroshyeguhumeka no gutwarwa ninyamaswa nta ngaruka zuburozi kumubiri winyamasway. GML igira uruhare runini mugutezimbere imikurire yinyamaswa, gukumira no kuvura indwara zinyamaswa,Irashobora kuzamura intungamubiri zintungamubiri, igipimo cyo guhindura ibiryo, umuvuduko wubwiyongere nubwiza bwinyama bwamatungo n’inkoko.

GML nkukoefficacious antibiotic growth promoter ubundiifite ibyifuzo byiza,igira uruhare runini mu guteza imbere imikurire y’inyamaswa, gukumira no kuvura indwara z’inyamaswa,Irashobora kuzamura intungamubiri zintungamubiri, igipimo cyo guhindura ibiryo, umuvuduko wubwiyongere nubwiza bwinyama bwamatungo n’inkoko.

Byakoreshejwe nkibiryo byongera ibiryo mubigeragezo byingurube:

  1. yagabanije cyane igipimo cyinyama nigipimo cyimpiswi
  2. Gabanya uburyo bwo kubyara imbuto, kugabanya kubyara no kuzamura ubuzima bwingurube
  3. Ongera ibinure byamata yimbuto, utezimbere amara
  4. Inzitizi yo mu nda, kugenga Inflammatio yo mundan;Kuringaniza mikorobe yo munda
  5. Glycerol monolaurate (GML) ni imiti ivanga imiti igabanya ubukana.

Byakoreshejwe nkibiryo byongeweho muriinkoko:

  1. GML mu mafunguro yinkoko broiler, yerekana ingaruka zikomeye za mikorobe, no kubura uburozi.
  2. GML kuri 300 mg / kg ifitiye akamaro broiler kandi irashobora kuzamura imikorere yiterambere.

8. GML nubundi buryo butanga icyizere cyo gusimbuza mikorobe isanzwe ikoreshwa mumirire yinkoko broiler.

 

 Gusaba:Kugaburira inyongeramusaruro, ibiryo byongera ibiryo, ibiryo byubuzima

 Ikoreshwa:Kuvanga ibicuruzwa bitaziguyekugaburira, cyangwa kuvanga n'amavuta nyuma yo gushyushya, cyangwa ukabishyira mumazi hejuru ya 60 ℃, koga no kubitatanya mbere yo kubikoresha.

Suzuma: 90%

Ipaki: 25kg / igikapu cyangwa 25kg / ingoma

Ububiko:Ububiko bufunze ahantu humye, hakonje kandi hahumeka kugirango wirinde guhunika.

Itariki izarangiriraho:Gufungura igihe cyo kubika amezi 24

Glycerol Monolaurate 90 _ 副本


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