Ibakala lokutya betaine anhydrous 98% Eyabantu

Inkcazelo emfutshane:

  • Igama leMveliso: Betaine Anhydrous
  • Igama leKhemikhali: Trimethylglycine
  • Inombolo yeCAS: 107-43-7
  • Ifomula yemolekyuli: C5H11NO2
  • Ubunzima beMolekyuli: 117.14
  • Umsebenzi: Umthombo we-betaine


Iinkcukacha zeMveliso

Iithegi zeMveliso

Betaine Anhydrous

I-Betaine sisondlo esibalulekileyo somntu, sisasazwa ngokubanzi kwizilwanyana, izityalo, kunye ne-microorganisms.Ifunxwa ngokukhawuleza kwaye isetyenziswe njenge-osmolyte kunye nomthombo wamaqela e-methyl kwaye ngaloo ndlela inceda ukugcina isibindi, intliziyo kunye nempilo yezintso.Ubungqina obukhulayo bubonisa ukuba i-betaine iyisondlo esibalulekileyo sokuthintela izifo ezingapheliyo.

I-Betaine isetyenziswa kwizicelo ezininzi ezinje: iziselo, ukusasazeka kwetshokholethi, iisiriyeli, iibar zesondlo, imivalo yezemidlalo, iimveliso zesnack kunye neetafile zevithamin, ukuzaliswa kwecapsule., kwayei-humectant kunye ne-skin hydration izakhono kunye nobuchule bayo bokulungisa iinwelekwishishini lokuthambisa

Inombolo ye-CAS: 107-43-7
Ifomula yemolekyuli: C5H11NO2
Ubunzima beMolekyuli: 117.14
Isivavanyi: umz 99% ds
pH(10% isisombululo kwi-0.2M KCL): 5.0-7.0
Amanzi: ubuninzi 2.0%
Intsalela ekutshisweni: ubuninzi 0.2%
Beka ubomi kwishelufa: iminyaka eyi-2
Ukupakisha: I-25 kg yeegubu zefayibha ezineengxowa ezimbini ze-PE

IBetaine Anhydrous 2     

Ukunyibilika

  • Ukunyibilika kweBetaine kwi-25°C kwi:
  • Amanzi160g/100g
  • Methanol 55g/100g
  • I-Ethanol 8.7g/100g

Izicelo zeMveliso

I-Betaine sisondlo esibalulekileyo somntu, sisasazwa ngokubanzi kwizilwanyana, izityalo, kunye ne-microorganisms.Ifunxwa ngokukhawuleza kwaye isetyenziswe njenge-osmolyte kunye nomthombo wamaqela e-methyl kwaye ngaloo ndlela inceda ukugcina isibindi, intliziyo kunye nempilo yezintso.Ubungqina obukhulayo bubonisa ukuba i-betaine iyisondlo esibalulekileyo sokuthintela izifo ezingapheliyo.

I-Betaine isetyenziswa kwizicelo ezininzi ezinje: iziselo, ukusasazeka kwetshokholethi, iisiriyeli, iibha zesondlo, iibha zemidlalo, iimveliso zesnack kunye neetafile zevithamin, ukuzaliswa kwecapsule, njl.

Ukhuseleko kunye noLawulo

  • IBetaine ayinayo lactose kwaye ayinagluten;ayiqulathanga naziphi na izithako zesilwanyana.
  • Imveliso ihambelana neenkqubo zangoku zeFood Chemical Codex.
  • I-lactose ikhululekile kunye ne-gluten, i-Non-GMO, i-Non-ETO;BSE/TSE simahla.

Ulwazi loLawulo

  • I-USA:i-DSHEA yezongezo zesondlo
  • I-FEMA GRAS njenge-flavour enhancer kuko konke ukutya (ukuya kuthi ga kwi-0.5%) kwaye ibhalwe njenge-betaine okanye incasa yendalo
  • Into ye-GRAS engaphantsi kwe-21 CFR 170.30 yokusetyenziswa njenge-humectant kunye ne-flavour enhancer / modifier kukutya okukhethiweyo kwaye ibhalwe njenge-betaine
  • EJapan: Ivunyiwe njengesongezo sokutya
  • IKorea: Ivunyiwe njengokutya kwendalo.

 

 


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