inyongera ya plastike Anti-oxydeant Dihydropyridine / Diludine 1149-23-1
Hamwe na siyansi yuzuye yuburyo bwiza bwo kuyobora, ubwiza buhebuje hamwe no kwizera gukomeye, tubona umwanya mwiza cyane kandi twigaruriye ingandainyongera ya plastike Anti-oxydeant Dihydropyridine / Diludine1149-23-1, Ubu dufite ibicuruzwa bine biyobora nibisubizo.Ibintu byacu bigurishwa cyane ntabwo mugihe cyamasoko yubushinwa gusa, ahubwo byanakiriwe neza murwego mpuzamahanga.
Hamwe na siyansi yuzuye yuburyo bwiza bwo kuyobora, ubwiza buhebuje hamwe no kwizera gukomeye, tubona umwanya mwiza cyane kandi twigaruriye ingandainyongera ya plastike Anti-oxydeant Dihydropyridine / Diludine, twishingikirije ku nyungu zacu bwite kugirango twubake uburyo bwunguka bwubucuruzi hamwe nabafatanyabikorwa bacu.Nkigisubizo, twabonye umuyoboro wogurisha kwisi yose ugera muburasirazuba bwo hagati, Turukiya, Maleziya na Vietnam.
Ibisobanuro:
URUBANZA No. | 1149-23-1 |
Inzira ya molekulari | C13H19NO4 |
Uburemere bwa molekile | 253.30 |
D.Ifata ingaruka zikomeye kumikurire yinyamaswa, ubwiza bwibicuruzwa.Irashobora kandi kuzamura uburumbuke, amashereka nubushobozi bwubudahangarwa, icyarimwe kugabanya ikiguzi mugihe cyo guhinga.
Ibisobanuro bya tekinike:
Ibisobanuro | ifu yumuhondo yoroheje cyangwa urushinge |
Suzuma | ≥97.0% |
Amapaki | 25KG / ingunguru |
Uburyo bw'imikorere:
1. Guhindura endocrine yinyamaswa kugirango byihute gukura.
2. Ifite imikorere yo kurwanya okiside kandi irashobora kandi kubuza okiside ya Bio-membrane imbere no guhagarika ingirabuzimafatizo.
3. Diludine irashobora kunoza ubudahangarwa bwibinyabuzima.
4.Diludine irashobora kurinda intungamubiri, nka Va na Ve nibindi, kugirango iteze imbere no guhinduka
Ingaruka:
1.Bishobora kunoza imikorere ikura yinyamaswa.
Irashobora kuzamura uburemere no gukoresha ubwatsi, ijanisha ryinyama zinanutse, kugumana amazi, ibirimo aside aside inosinike ndetse nubwiza bwumubiri.Bishobora kongera uburemere bwingurube 4.8-5.7% kumunsi, kugabanya ihinduka ryibiryo kuri 3.2- 3.7%, uzamure igipimo cyinyama zinanutse kuri 7,6-10.2% kandi utume inyama ziryoha.Irashobora kongeramo uburemere bwa broiler kuri 7.2-8.1% kumunsi naho inka zinka zikaba 11.1-16.7% kumunsi.
2. Irashobora guteza imbere imikorere yimyororokere yinyamaswa.
Irashobora kuzamura igipimo cy’inkoko kandi igipimo cyiyongera gishobora kugera kuri 14.39 kandi icyarimwe gishobora kuzigama ibiryo 13.5%, kugabanya umuvuduko wa hepatike 29.8-36.4% naho ibinure byo munda bikagera kuri 31.3-39.6%.
Imikoreshereze na dosiye Diludine igomba kuvangwa nubwatsi bwose kimwe kandi irashobora gukoreshwa muburyo bwa poro cyangwa uduce.
Ubwoko bw'inyamaswa | Ibihuha | Ingurube, ihene | Inkoko | Amatungo y'ubwoya | Urukwavu | Amafi |
Umubare w'inyongera (garama / ton) | 100g | 100g | 150g | 600g | 250g | 100g |
Ububiko: irinde urumuri, rufunze ahantu hakonje
Ubuzima bwa Shelf: imyaka 2